Kick off your adventure with an exhilarating street food tour through Mumbai, where every corner is a sensory delight. Sample a plethora of local snacks, from the spicy and tangy chaat to the succulent kebabs sizzling on roadside grills. Each bite tells a story, reflecting the city's vibrant culture and history. You’ll learn about the ingredients that make these street foods so special, along with tips on how to recreate these iconic dishes in your own kitchen.

We will also focus on 3 different regional cuisines of India where you will sample a 35 course feast, made fresh every single day. This will be truly an exceptional feast.

Join a cooking class and learn how to cook a Indian meal.

Mumbai isn’t just about food, you’ll also explore its architectural gems, including the Colonial buildings from the Raj like the Taj Mahal Hotel, Mumbai police HQ Building, the BMC building and the iconic CST station.

No culinary journey in India would be complete without a visit to its famous spice markets. Picture yourself wandering through the bustling lanes filled with the intoxicating aromas of cumin, cardamom, and saffron.

Here, you’ll have the chance to engage with local spice merchants, learning about the various spices that are essential to Indian cooking.

Discover how to select, store, and use these spices to enhance your culinary creations back home.

We have incorporated 2 cooking classes and 2 cooking demos in this tour for you to get a hands on experience on how to look locally using all local ingredients.

Throughout the tour, you’ll not only refine your culinary techniques but also immerse yourself in the culture, history, and traditions that shape Indian cuisine. Engage with local chefs, explore bustling markets, and share stories over meals that celebrate the joy of cooking. This tour isn’t just about food, it’s about connecting with people and understanding the heart of a culture through its cuisine.