

bhavnashivalkar
- Jan 31
- 2 min
Bharli Vangi - Stuffed Eggplants
I love Eggplants in any form. I will eat them fried, mashed, roasted, in curries, as pickles or stuffed to their gills. However, my most...
160


bhavnashivalkar
- Jan 28
- 2 min
Beetroot Raita
So, I don’t really fancy the color Pink. It reminds me of a particular brand of antacid that I used to have a lot of when I suffered...
50


bhavnashivalkar
- Jan 24
- 2 min
Sai Bhaji - A comforting leafy, lentil and vegetable stew
I think I am an ‘Obsessive Foodie’ because I don’t know what else to call myself. I obsess about food a lot. And the obsession grows even...
200