Pistachio and Mawa Cake
As a kid growing up in the 80s, we ate only two types of cakes – the sugary cakes that you got at local bakeries smothered with icing or...
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Bhavna
- Aug 11
- 2 min
Dal Makhani Chronicles
Dal Makhani is everything that a Punjabi can ever dream about. We love this bowl of creamy, soft, velvety dal, and I don’t think any of...
4300
Bhavna
- Aug 4
- 3 min
The Dhansu Aloo ki Subzi – Kickass Potato Curry
I had a very busy week which involved a lot of exhausting travel to the beautiful town of “Port Hedland” in the Pilbara region of Western...
300
Bhavna
- Aug 4
- 3 min
Paneer Lababdar (Cottage Cheese in a creamy tangy gravy)
We are a family that loves our Paneer (Cottage cheese), It is a regular guest on our dining table and makes its appearance on a...
220
Bhavna
- Aug 4
- 2 min
Walnut Chutney
God we love our Chutney’s don’t we. An Indian dining table is always incomplete without the mandatory serving of home-made chutneys which...
90
Bhavna
- Aug 4
- 2 min
Maharashtrian style Coconut and Yogurt Kadhi
So my best friend “A” was not happy with the Pumpkin Soup recipe I posted two days ago. It is not that she doesn’t like my food or the...
200